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Best Seller | Matsui Mizunara Single Malt Japanese Whisky Whiskey - Japan A single malt whisky distilled in the rich, natural environment of Tottori and aged in Mizunara (Japanese oak)casks. Combined with the bitter flavor of unblended whisky, a faintly sweet, aged aroma tickles the nose with a smooth yet rich, lingering... more | go to store |
Eigashima Shuzo Akashi Ume Japanese Whisky Whiskey - Japan This sweet whisky is born out of the Japanese tradition of Ume-Shu, which translates as Plum Alcohol. In late May and early June, hard, green, sour plums are harvested and combined with neutral spirit and rock sugar, then aged for 6 months to a year.... more | go to store |
Furusawa Motoko Honkaku Rice Shochu Other Spirits - Japan This 100% rice shochu was made by hand using white koji before being distilled just once in an atmospheric pot still which brings out richer aromas and allows for optimal aging. It was aged for more than 9 years, spending some time in ceramic pots and... more | go to store |
Tensei Mugi Hokka Honkaku Barley Shochu Other Spirits - Japan This 100% barley shochu is made using the softest strike water in Kagoshima Prefecture. The first fermentation is white barley koji with steamed barley and 8% roasted barley added to the mash bill in the main fermentation. All barley used is heirloom... more | go to store |
Nishihira Selephant Honkaku Kokuto Sugar Shochu Other Spirits - Japan Light, clean kokuto sugar shochu fermented in ceramic pots. The first fermentation is made with white koji rice with traditionally made kokuto sugar added to the main fermentation. The fermentation is distilled just once in a pot still before being... more | go to store |
Matsui Kurayoshi 8 Year Japanese Whisky (700Ml) Whiskey - Japan 2021 San Francisco World Spirits Competition Gold Medal Winner Ripe and complex in flavor after having been aged for a minimum of 8 years in ex-Bourbon barrels, this malt has aromas of sweet fruit and hues of pale gold and orange. The palate stands out... more | go to store |
Matsui Kurayoshi Japanese Whisky Whiskey - Japan 2021 San Francisco World Spirits Competition Gold Medal Winner To be clear, Matsui Shuzo is known in Japan as both a sake brewery and shochu distillery. While the juice in Kurayoshi is 100% malted barley, the spirits themselves have been sourced from... more | go to store |
Kikori Japanese Whisky Whiskey - Japan 2016 San Francisco World Spirits Competition Gold Medal Winner Distilled in Japan, and made from 100% locally grown rice, Kikori Whiskey is a smooth and welcome newcomer to the whiskey category. Barrel aged for a minimum of three years in American oak,... more | go to store |
Mars Iwai Japanese Whisky (80 proof) Whiskey - Japan Sweet with fruit flavors like pear, quince and hints of red fruits and vanilla. Kiichiro Iwai, the name sake for this Mars Whisky, was a silent pioneer of Japan whisky. This whisky is inspired by great whiskies of America. A majority of corn balanced... more | go to store |
Kaikyo Distillery Hatozaki Small Batch Whisky Whiskey - Japan Aged for several years in ex bourbon casks, ex sherry casks and Japanese Mizunara casks from the Hokkaido and Tohuku forests, this whisky carries a rich profile of cereals and dried fruit, with accents of smoke and honey on the finish. Composed of 100%... more | go to store |
Kaikyo Distillery Hatozaki Finest Japanese Whisky Whiskey - Japan A wise choice for both highballs and straight pours, this product, with a minimum malt whisky content of 40%, has a delicate roundness with a rich backbone of malt whisky, offering cereal notes and a gentle sweetness. Aged for up to 12 years and... more | go to store |
Cognac Park Borderies Mizunara Cask Cognac Brandy & Cognac - France 2021 San Francisco World Spirits Competition Gold Medal Winner Wine Enthusiast Top 100 Spirits of 2019This 100% Borderies cognac, with its soft rounded taste as well as its hints of floral reveals its power at the end of the tasting. The ageing in... more | go to store |
Mars Iwai 45 Japanese Whisky Whiskey - Japan Blended Japanese Whisky produced at Mars Shinshu in Nagano. Blend of 70% corn and 30% malted barley. Aged between 2–5 years in ex-bourbon barrels. A nose of chocolate-covered shortbread precedes a palate of brown sugar and ripe pear with confident... more | go to store |
Teitessa 27 Year Japanese Single Grain Whisky Whiskey - Japan Deeply aromatic, elegant and soft. Deep and complex with multiple layers of dried fig jam, toasty nuts with a beautiful spicy finish. Smooth, well-balanced natural sweetness. The whisky leaves a beautifully elegant and long finish. Aged to perfection... more | go to store |
Furusawa Masako Honkaku Barley Shochu Other Spirits - Japan This 100% barley shochu was made by hand using white koji before being distilled just once in an atmospheric pot still which brings out richer aromas and allows for optimal aging. It was aged for more than 11 years, spending some time in ceramic pots... more | go to store |
Kojiki Blended Japanese Whisky Whiskey - Japan Kojiki reflects the fabulous richness of the Japanese history, culture, tradition and harmony. Handcrafted through a very unique art of blending and care to obtain its unparalleled smooth, delicate and fruity style. Twice distilled in traditional pot... more | go to store |
Teitessa 20 Year Japanese Single Grain Whisky Whiskey - Japan Floral aromatics that will delight your senses. Delicate with subtle hints of dark chocolate and vanilla. Elegant and nicely balanced. Aged to perfection in triple wood: Spanish Oak, French Limousin Oak and White Oak which adds depth and smoothness to... more | go to store |
Shibui 18 Year Sherry Cask Matured Japanese Whisky Whiskey - Japan This story begins from a distillery built in 1952 on the southern tip of the Japanese Islands of Okinawa. This single grain whisky made entirely of rice provides a distinguished taste profile and is aged 100% in Spanish Sherry casks for a minimum of 18... more | go to store |
Furusawa Mahoko Honkaku Sweet Potato Shochu Other Spirits - Japan This sweet potato shochu was made by hand using white rice koji in the first fermentation with steamed kogane sengan sweet potatoes added to the second fermentation before being distilled just once in an atmospheric pot still which brings out richer... more | go to store |
Matsui The Tottori First Fill Bourbon Cask Blended Japanese Whisky Whiskey - Japan Aged exclusively in 1st fill, ex-bourbon barrels, this blended whisky displays notable structure, spice, and citrus peel. Perfect for sipping and mixing. more | go to store |
Mars Iwai Tradition Spring Haru Sakura Cask Whisky Whiskey - Japan Limited Spring release of blended Japanese whisky from Mars Shinshu in Nagano. Iwai Tradition finished for 5 months in Sakura casks (Japanese cherry blossom). The Sakura casks are sourced from Ariake Sangyo Co., Japan’s only independent cooperage;... more | go to store |
White Oak Distillery Akashi Sherry Cask Single Malt Japanese Whisky Whiskey - Japan Akashi Sherry Cask is a lightly peated malt. It is aged in Pedro Ximenez and finished Oloroso Sherry Casks. On the nose, black cherries, balsamic and autumn spice with hints of smoke prevail. The palate is all ginger bread, Mandarin oranges, and sherry... more | go to store |
Fuji Japanese Whisky (700Ml) Whiskey - Japan #19 Whisky Advocate Top 20 Whiskies of 2023An innovative new approach to Japanese Whisky as the world’s only distillery to craft, nurture, and age malt and grain whiskies on-site. Delicately sweet, fruity, and rich. Interwoven with a pleasantly long... more | go to store |
Glenmorangie A Tale of Tokyo Single Malt Scotch Whisky Whiskey - Scotland Combining bright, bold flavors with soft sweetness, Glenmorangie A Tale of Tokyo is a Highland single malt Scotch whisky as full of delicious sensory contrasts as Tokyo itself. Inspired to capture his experience of Tokyo’s many sensory dimensions and... more | go to store |
Kaikyo Distillery Hatozaki Omakase Pure Malt Whisky Whiskey - Japan Aged for several years in ex bourbon casks, ex sherry casks and Japanese Mizunara casks from the Hokkaido and Tohuku forests, this whisky carries a rich profile of cereals and dried fruit, with accents of smoke and honey on the finish. Composed of 100%... more | go to store |
Suntory Hakushu 12 Year 100th Anniversary Single Malt Japanese Whisky Whiskey - Japan 100th Anniversary Limited Edition Design. The Hakushu 12 Single Malt is made up of carefully selected malt whiskies all aged for a minimum of 12 years in various casks, created in honor of Suntory Whisky's centenary. Nestled deep in Mt. Kaikomagatake,... more | go to store |
Suntory Yamazaki 12 Year 100th Anniversary Single Malt Japanese Whisky Whiskey - Japan 100th Anniversary Limited Edition Design. The Yamazaki 12 Years Old Single Malt is comprised of meticulously selected malt whiskies all cask-aged aged for a minimum of 12 years. This special limited-edition bottling was created in honor of Suntory... more | go to store |
Matsui Kurayoshi Sherry Cask Japanese Whisky (700ml) Whiskey - Japan 2021 San Francisco World Spirits Competition Gold Medal Winner To be clear, Matsui Shuzo is known in Japan as both a sake brewery and shochu distillery. While the juice in Kurayoshi is 100% malted barley, the spirits themselves have been sourced from... more | go to store |
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